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2 comments:
You can also put about 1/4 cup of applesauce in all of your cookie recipes to keep them soft and chewy for days! My Nana always did this and her cookies were always so soft.
I love this idea, but I tried it with a box mix of cookies that called for oil. They didn't have the same consistency, though they did taste good still. Maybe its better when the recipe is from scratch!
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